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Book 1
By Marco Barría for CodropsTomatillo water chestnut mustard cabbage yarrow sierra leone bologi Watercress green bean groundnut earthnut pea dandelion radicchio.
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Book 2
By Marco Barría for CodropsLeek winter purslane sierra leone bologi caulie tomatillo soko turnip greens bunya nuts silver beet melon green bean celery. Gram kakadu plum wakame.
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Book 3
By Marco Barría for CodropsSalsify horseradish winter purslane yarrow zucchini bush tomato aubergine cauliflower broccoli. Kohlrabi azuki bean chickpea quandong dandelion seakale.
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Book 4
By Marcela PazFennel bamboo shoot pea sprouts rutabaga parsnip green bean gram wattle seed lentil horseradish nori. Grape lettuce turnip greens.
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